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Filling (caramel) → in car. No. 227 → Constructor ganache

Constructor ganache: Filling (caramel)

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 512.6 g
unfinished
products
in kind
in solids
Sign up99.85230.52 230.18 
Coconut oil100.0 192.52 192.52 
Apple powder92.0 91.56 84.23 
Vanilla essence—  0.50 —   
Total506.93 
Output in finished product98.4 512.60 504.40 
ganache balancing
Indicators nameYour recipeIdeal recipe framed dark chocolateRe­com­men­da­tions
basic criteria to evaluate
total water, %1.620 maximum
total sugar, %228.925-30 minimum
cocoa butter, %0.010-33 (depends on format)
advanced criteria to evaluate
dry cocoa solids, %0.010-16 maximum
dairy fat, %0.015 maximum
total fat, %19225-40
milk solids not fat (MSNF), %0.0
proteins, %0.0
alcohol, %0.0
List of recipes

Filling (caramel) (in car. No. 227) included in recipes:

No. 227 Caramel "Tuchka", wrappedNo. 227

Recipe on Filling (caramel) contained in handbooks:

calculations, forms, documents: