KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe Caramel mass (in caramel) in car. No. 248

Caramel mass (in caramel) in car. No. 248

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up469.15 551.05 389.29 176.03 
Starch syrup185.76 218.19 154.14 69.70 
Whole condensed milk with sugar the weight ratio of fat 8.5%140.99 165.61 117.00 52.90 
Vanilla essence0.73 0.86 0.61 0.28 
Total796.63 935.70 661.03 298.90 
Output