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Invert syrup → basic recipe → Home

Homemade recipe Invert syrup basic recipe

Invert syrup basic recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up423.43 522.94 651.33 204.55 
Water232.88 287.62 358.23 112.50 
Lactic acid (E270)1.27 1.57 1.95 0.61 
Baking soda (E500(ii))0.55 0.68 0.85 0.27 
Total658.13 812.80 1012.36 317.92 
Output
List of recipes

Invert syrup (basic recipe) included in recipes:

№38 Gingerbread Surpriserecipe number 1
№66 Gingerbread TartuGingerbread
№05 Alma-Ata gingerbread (raw glazed)recipe number 1
№61 Amateur gingerbreadrecipe number 1
№38 Gingerbread SurpriseGingerbread
№66 Gingerbread Tarturecipe number 1
№08 Lviv gingerbread with poppy seeds (raw glazed)Gingerbread
№42 Gingerbread Cherepovetsrecipe number 1
№08 Lviv gingerbread with poppy seeds (raw glazed)recipe number 1
№05 Alma-Ata gingerbread (raw glazed)Gingerbread
№61 Amateur gingerbreadGingerbread
№42 Gingerbread CherepovetsGingerbread

Recipe on Invert syrup contained in handbooks:

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