KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe Creamy cream (in # 112, 113, 115, 116) basic recipe

Creamy cream (in # 112, 113, 115, 116) basic recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up84.72 407.47 397.75 521.23 
Powdered sugar45.18 217.31 212.13 277.99 
Whole condensed milk with sugar the weight ratio of fat 8.5%33.89 162.98 159.09 208.48 
Vanilla powder0.84 4.02 3.92 5.14 
Total164.63 791.78 772.90 1012.84 
Output