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Paloma cream → Recipe number 2 (!) → Consolidated recipe

Consolidated recipe Paloma cream

Paloma cream Recipe number 2 (!)
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 847.2 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	Additive "Ledifruit classic"	70.0	29.76	20.83	25.21	17.65
	Total	57.2 42.8	1021.76	437.47	865.64	370.63
	Losses 2.1%			9.32		7.89
	Output	57.2 42.8	1000.00	428.16		362.73
	Losses before baking/boiling, shrinkage 1.065%	42.8	10.88	4.66	9.22	3.95
	Losses after baking/boiling, shrinkage 1.065%	42.8	10.88	4.66	9.22	3.95

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Consolidated recipe Paloma cream

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