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All groups → All products → Sweets → Sweets glazed with chocolate glaze → Candy with liqueur bodies → №091 "Chocolate bottles with liquor" → Housing → Consolidated recipe

Consolidated recipe Housing

Housing
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 365.6 kg phases
			in kind	in solids	in kind	in solids
1	Sign up
2	Cognac	—	216.41	—	79.12	—
3	Alcohol	—	69.26	—	25.32	—
	Total	26.9 73.1	1064.73	777.89	389.27	284.40
	Losses 2.3%			17.89		6.54
	Output	24.0 76.0	1000.00	760.00		277.86
	Losses before baking/boiling, shrinkage 1.14999%	73.1	12.24	8.95	4.48	3.27
	Baking/boiling 3.87%		40.72		14.89
	Losses after baking/boiling, shrinkage 1.14999%	76.0	11.77	8.95	4.30	3.27