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A layer of fruit and fondant mass
List of semi-finished products
Recipes
Type
Name
Availability
for a semi-finished product
in candy No. 188
training video
how to set the recipe for a baked semi-finished product
training video
how to calculate the recipe for the cake
training video
how to calculate the recipe for gingerbread
A layer of fruit and fondant mass included in recipes:
Housing
Housing
№188 "Sea buckthorn nectar"
No. 188
Contained in handbooks:
1986 Recipes for sweets and toffee. Volume 2