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vesta Cherry filling [Zeelandia]
(dry 58

Recommendation: можно использовать

Manufacturer website: www.zeelandia.ru

Composition: Glucose-fructose syrup, water, granulated sugar, thickeners (E1442, E466), vegetable oil, emulsifiers (E475, E471), dyes (E122, E150c), table salt, food flavoring "Cherry", acidity regulator (citric acid ), preservative (potassium sorbate), carrier (E460i).

Characteristics/description of raw materials: Ready-made , thermostable with cherry flavor.

Application area: For bakery and confectionery products.

Preparation of raw: The product is ready to use.

Functional properties/benefits: It has a delicate texture and taste.
Possesses high thermal stability.
Can be used for baking inside and outside of products.
Keeps shape and pattern after baking.
Retains quality (taste, consistency) in the finished product during the shelf life.
Does not form voids inside the butter biscuit and sandy semi-finished product.
Perfectly deposited through automated lines.
Differs in resistance to freezing and subsequent defrosting.
Suitable for the production of products with an extended shelf life.

Shelf life, storage and transportation conditions: Polypropylene bucket with lid, sealed with film - 9 months from the date of manufacture when stored in original, unopened packaging. Box with PET bag inside – 6 months from the date of manufacture when stored in original, unopened packaging. Store in a cool, dry place at a temperature of +5 to +20 ℃ and a relative humidity of not more than 75%. After opening, store in the refrigerator for not more than 1 month. Close tightly after use.

Packaging: Polypropylene bucket with a lid, sealed with film – 13 kg. Box with PET bag inside – 10 kg.

ТР ТС 022/2011 'Molasses of all kinds' -> 'Molasses or glucose syrup', 'Arabella dry mix' -> 'dry mix'

Basic indicators
 energy value (Energy)240 kcalSupplier data
 proteins (Protein)0.1 gSupplier data
 fats (Total lipid (fat))3.7 gSupplier data
  Including, vegetable fats3.7 g
 carbohydrates51.1 gSupplier data
  Including, mono- and disaccharides (sahara)51.1 gSupplier data
physical and chemical indicators
 sugar51.1 gSupplier data
 fat3.7 gSupplier data
Normalized indicators
organoleptic characteristics
IndicatorValue
AppearanceHomogeneous viscous opaque glossy mass without inclusions. A change in consistency is allowed, including slight delamination, which is easily restored by mechanical action (mixing) and/or physical action (temperature change).
ColourFrom red to dark red.
TasteCharacteristic of this name filling.
Allergens
Allergensused as an ingredientunintentional presence (cross-contact)
Cereals containing gluten.NoNo
Crustaceans and products thereof.NoNo
Eggs and products thereof.NoNo
Fish and products thereof.NoNo
Peanuts and products thereof.NoNo
Soybeans and products thereof.NoNo
Milk and products thereof (including lactose).NoYes
Nut sand products thereof.NoNo
Celery and products thereof.NoNo
Mustard and products thereof.NoNo
Sesame seeds and products thereof.NoNo
Sulphur dioxide and sulphites.NoNo
Lupin and products thereof.NoNo
Molluscs and products thereof.NoNo
Aspartame and aspartame-acesulfame salt.NoNo

All raw materials are publicly available.

Vesta Cherry filling [Zeelandia] included in recipes:

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