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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Technological map Glaze No. 152 on shokline
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - Glaze No. 152 on shokline
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - Glaze No. 152 on shokline
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
calculations, forms, documents:
- Consolidated recipe Glaze No. 152 on shokline
- Technological map Glaze No. 152 on shokline
- Energy value Glaze No. 152 on shokline
- Mass fraction of sugar and fat Glaze No. 152 on shokline
- Nutritional value Glaze No. 152 on shokline
- Constructor ganache Glaze No. 152 on shokline
- The cost of raw materials for Glaze No. 152 on shokline
- Homemade recipe Glaze No. 152 on shokline
- Technology instruction Glaze No. 152 on shokline
- Recipe Glaze No. 152 on shokline
- Technical and technological map Glaze No. 152 on shokline