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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Calculation of the mass fraction of sugar and fat: №101 Dragee "Raisins in chocolate" Washing, drying, bulkhead raisins
Recipe on №101 Dragee "Raisins in chocolate" (Washing, drying, bulkhead raisins) contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Washing, drying, bulkhead raisins
- Technological map Washing, drying, bulkhead raisins
- Energy value Washing, drying, bulkhead raisins
- Mass fraction of sugar and fat Washing, drying, bulkhead raisins
- Nutritional value Washing, drying, bulkhead raisins
- Constructor ganache Washing, drying, bulkhead raisins
- The cost of raw materials for Washing, drying, bulkhead raisins
- Homemade recipe Washing, drying, bulkhead raisins
- Technology instruction Washing, drying, bulkhead raisins
- Recipe Washing, drying, bulkhead raisins
- Technical and technological map Washing, drying, bulkhead raisins