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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe Praline filling (in # 250, 251) the main
Recipe on Praline filling (in # 250, 251) contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Praline filling (in # 250, 251)
- Technological map Praline filling (in # 250, 251)
- Energy value Praline filling (in # 250, 251)
- Mass fraction of sugar and fat Praline filling (in # 250, 251)
- Nutritional value Praline filling (in # 250, 251)
- Constructor ganache Praline filling (in # 250, 251)
- The cost of raw materials for Praline filling (in # 250, 251)
- Homemade recipe Praline filling (in # 250, 251)
- Technology instruction Praline filling (in # 250, 251)
- Recipe Praline filling (in # 250, 251)
- Technical and technological map Praline filling (in # 250, 251)