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All groups → All products → Chocolate → Ordinary chocolate without addition → №002 Chocolate "Children's", "Road", "Circus" → No. 002 → Constructor ganache

Constructor ganache: №002 Chocolate "Children's", "Road", "Circus"

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 308.3 g
unfinished
products
in kind
in solids
Sign up99.85175.79 175.53 
Cocoa-butter [cocoa butter]100.0 69.15 69.15 
Cocoa mass97.8 67.00 65.53 
Soybean phosphatide concentrate99.0 1.24 1.23 
Vanilla essence—  0.19 —   
Total311.43 
Output in finished product99.4 308.30 306.45 
ganache balancing
Indicators nameYour recipeIdeal recipe framed dark chocolateRe­com­men­da­tions
basic criteria to evaluate
total water, %0.620 maximum
total sugar, %173.325-30 minimum
cocoa butter, %100.510-33 (depends on format)
advanced criteria to evaluate
dry cocoa solids, %32.010-16 maximum
dairy fat, %0.015 maximum
total fat, %10225-40
milk solids not fat (MSNF), %0.0
proteins, %9.0
alcohol, %0.0
List of recipes

Recipe on №002 Chocolate "Children's", "Road", "Circus" contained in handbooks:

calculations, forms, documents: