KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 122 (1) with praline filling Roasted cashews with sugar

No. 122 (1) with praline filling Roasted cashews with sugar

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up384.37 290.47 56.38 432.07 
Roasted cashew kernels [2]192.18 145.23 28.19 216.03 
Total576.56 435.70 84.57 648.10 
Output