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Milk lipstick → in candy No. 14 → Consolidated recipe

Consolidated recipe Milk lipstick

Milk lipstick in candy No. 14
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 528.9 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	Whole condensed milk with sugar the weight ratio of fat 8.5%	74.0	348.28	257.73	184.21	136.31
3	Starch syrup	78.0	90.77	70.80	48.01	37.45
	Total	10.8 89.2	1030.60	919.19	545.08	486.16
	Losses 1.0%			9.19		4.86
	Output	9.0 91.0	1000.00	910.00		481.30
	Losses before baking/boiling, shrinkage 0.49992%	89.2	5.15	4.60	2.72	2.43
	Baking/boiling 1.99%		20.40		10.79
	Losses after baking/boiling, shrinkage 0.49992%	91.0	5.05	4.60	2.67	2.43