KondiDoc: технологические расчеты в кондитерском производстве
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Tea paste → Recipe No. 1 → Home

Homemade recipe Tea paste Recipe No. 1

Tea paste Recipe No. 1

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up281.59 643.16 652.47 192.45 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]130.74 298.62 302.94 89.35 
Total412.33 941.78 955.40 281.80 
Output
List of recipes

Tea paste (Recipe No. 1) included in recipes:

№043 "Tea room"Housing
№043 "Tea room"No. 043

Recipe on Tea paste contained in handbooks:

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