KondiDoc: технологические расчеты в кондитерском производстве

1.5.5. Flour confectionery

Safety parameters
ТР ТС 021/2011 On food safety (Eurasian Economic Commission)
Toxic elements
leadmg/kg, no more0.5
arsenicmg/kg, no more0.3
cadmiummg/kg, no more0.1
mercurymg/kg, no more0.02
Pesticides, insecticides
HCCH hexachlorocyclohexane (α, β, γ - isomers)mg/kg, no more0.2
DDT and its metabolitesmg/kg, no more0.02
Mycotoxins
aflatoxin B₁mg/kg, no more0.005
deoxynivalenolmg/kg, no more0.7
The norms set by the security group apply to: