KondiDoc: технологические расчеты в кондитерском производстве

Safety indicator group: Mycotoxins

No.: 110

Name safety indicator: deoxynivalenol

Code: deoxynivalenol

Dimension: mg/kg, no more

Note:

ТР ТС 021/2011 On food safety (Eurasian Economic Commission)
4.7. Bread, baked goods and pastries
Deoxynivalenol, mg/kg, no more0.7wheat
Deoxynivalenol, mg/kg, no more1.0barley
4.7.1. Bakery products (including pies, pancakes) with fruit and vegetable fillings
4.7.2. Bakery products with cottage cheese, with cheese: khachapuri, pancakes (including frozen ones), etc.
4.7.3. Baked goods with butter custard
4.7.4. Bakery products with meat products, fish and seafood
4.8. Lamb, rusks, bread sticks, straws, etc.
Deoxynivalenol, mg/kg, no more1.0barley
Deoxynivalenol, mg/kg, no more0.7wheat
1.5.5. Flour confectionery
Deoxynivalenol, mg/kg, no more0.7
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - creamy (with a shelf life of less than 5 days)
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - creamy (with a shelf life of at least 5 days)
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - protein-whipped, soufflé type (with a shelf life of less than 5 days)
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - protein-whipped, soufflé type (with a shelf life of at least 5 days)
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - fruit, fondant, chocolate glaze (with a shelf life of less than 5 days)
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - fruit, fondant, chocolate glaze (with a shelf life of at least 5 days)
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - fatty (with a shelf life of less than 5 days)
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - fatty (with a shelf life of at least 5 days)
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - curd-creamy (with a shelf life of less than 5 days)
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - curd-creamy (with a shelf life of at least 5 days)
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - type "potato" (with a shelf life of less than 5 days)
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - type "potato" (with a shelf life of at least 5 days)
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - with custard (with a shelf life of less than 5 days)
1.5.5.1. Cakes and pastries biscuit, puff, shortbread, custard cakes with finishes, incl. frozen: - with custard (with a shelf life of at least 5 days)
1.5.5.2. Cakes and pastries without finishing, with finishes based on margarines, vegetable cream and fats
1.5.5.3. Diabetic cakes, pastries, rolls
1.5.5.4. Waffle cakes with filling: - fatty
1.5.5.4. Waffle cakes with filling: - praline, chocolate-nut
1.5.5.5. Sponge rolls with filling: - creamy, fatty
1.5.5.5. Sponge rolls with filling: - fruit, with candied fruits, poppy seeds, nuts
1.5.5.6. Cupcakes: - with powdered sugar
1.5.5.6. Cupcakes: - glazed, with nuts, candied fruits, impregnated with fruit, rum
1.5.5.7. Cupcakes and rolls in sealed packaging
1.5.5.8. Waffles: - without filling, with fruit, fondant, fatty fillings
1.5.5.8. Waffles: - with nut-praline filling, glazed with chocolate glaze
1.5.5.9. Gingerbread, gingerbread: - without filling
1.5.5.9. Gingerbread, gingerbread: - stuffed
1.5.5.10. Biscuit: - sugar, with chocolate glaze, butter
1.5.5.10. Biscuit: - with a cream layer, filling
1.5.5.10. Biscuit: - biscuits, crackers
1.5.5.11. Flour oriental sweets: - biscuit with cinnamon, kurabie, shaker-delight, shaker-churek
1.5.5.11. Flour oriental sweets: - lands
1.5.5.11. Flour oriental sweets: - rolls and rolls with nuts
1.5.5.11. Flour oriental sweets: - glazed