Indicator group: physical and chemical indicators
No.: 73
Code: dry
Metric: mass fraction of dry matter
Default value: at least
Metric value dimension: %
Note on the metric dimension:
Note:
- Control methods
- ГОСТ Р 54668-2011 Milk and milk processing products. Methods for determining the mass fraction of moisture and dry matter [RU] (State Scientific Research Institute of Russian Agricultural Academy)
- ГОСТ 31469-2012 Food products for processing poultry eggs. Methods of physical and chemical analysis [AZ, BY, KZ, KG, MD, RU, TJ, UZ] (GNU VNIIPP Russian Agricultural Academy)