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Filling (caramel) → in car. No. 204 → Consolidated recipe

Consolidated recipe Filling (caramel)

Filling (caramel) in car. No. 204
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 726.5 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	Whole condensed milk with sugar the weight ratio of fat 8.5%	74.0	321.53	237.93	233.59	172.86
3	Granulated sugar	99.85	223.19	222.86	162.15	161.90
4	Margarine	84.0	64.31	54.02	46.72	39.25
5	Kvass wort concentrate	72.0	34.76	25.03	25.25	18.18
6	Sign up
	Total	18.6 81.4	1091.15	887.99	792.72	645.12
	Losses 0.9%			7.99		5.80
	Output	12.0 88.0	1000.00	880.00		639.32
	Losses before baking/boiling, shrinkage 0.44978%	81.4	4.91	3.99	3.57	2.90
	Baking/boiling 7.52%		81.70		59.36
	Losses after baking/boiling, shrinkage 0.44978%	88.0	4.54	3.99	3.30	2.90