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Filling (caramel) → in car. No. 258 → Consolidated recipe

Consolidated recipe Filling (caramel)

Filling (caramel) in car. No. 258
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 919.2 kg prefabricated
			in kind	in solids	in kind	in solids
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2	Powdered sugar	99.85	324.16	323.67	297.97	297.52
3	Whole milk powder the weight ratio of fat 26%	96.0	108.39	104.05	99.63	95.65
4	Vegetable oil	100.0	35.04	35.04	32.21	32.21
5	Salt	96.5	3.06	2.95	2.81	2.71
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	Total	1.9 98.1	1013.55	993.93	931.66	913.62
	Losses 1.3%			12.93		11.88
	Output	1.9 98.1	1000.00	981.00		901.74
	Losses before baking/boiling, shrinkage 0.65031%	98.1	6.59	6.46	6.06	5.94
	Baking/boiling 0.04%		0.37		0.34
	Losses after baking/boiling, shrinkage 0.65031%	98.1	6.59	6.46	6.06	5.94