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Filling (caramel) → in car. No. 321 → Consolidated recipe

Consolidated recipe Filling (caramel)

Filling (caramel) in car. No. 321
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 807.2 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]	84.0	287.08	241.15	231.73	194.65
3	Roasted corn flour	96.0	214.86	206.27	173.43	166.50
4	Natural coffee	98.0	49.21	48.23	39.72	38.93
5	Essence coffee	—	0.51	—	0.41	—
	Total	5.6 94.4	1013.13	956.42	817.80	772.02
	Losses 1.3%			12.42		10.02
	Output	5.6 94.4	1000.00	944.00		762.00
	Losses before baking/boiling, shrinkage 0.64911%	94.4	6.58	6.21	5.31	5.01
	Baking/boiling -0.0%		-0.023		-0.018
	Losses after baking/boiling, shrinkage 0.64911%	94.4	6.58	6.21	5.31	5.01