KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 006 Caramel "Vzletnaya", wrapped Caramel mass

No. 006 Caramel "Vzletnaya", wrapped Caramel mass

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up199.00 525.28 684.92 708.54 
Starch syrup99.50 262.64 342.46 354.27 
Total298.51 787.93 1027.37 1062.81 
Output