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Technological map Sour cream semi-finished product (in No. 153)
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - Sour cream semi-finished product (in No. 153)
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - Sour cream semi-finished product (in No. 153)
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
** Preparation of dough. ** Granulated sugar, eggs, sour cream, sodium bicarbonate, ammonium carbonate are mixed for 20-30 minutes until a homogeneous mass is obtained. Then add flour and continue kneading the dough for no more than 1-2 minutes. Further preparation is carried out in the same way as in rec. No. 16 (semi-finished sandy product).
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
Recipe on Sour cream semi-finished product (in No. 153) contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Sour cream semi-finished product (in No. 153)
- Technological map Sour cream semi-finished product (in No. 153)
- Energy value Sour cream semi-finished product (in No. 153)
- Mass fraction of sugar and fat Sour cream semi-finished product (in No. 153)
- Nutritional value Sour cream semi-finished product (in No. 153)
- Constructor ganache Sour cream semi-finished product (in No. 153)
- The cost of raw materials for Sour cream semi-finished product (in No. 153)
- Homemade recipe Sour cream semi-finished product (in No. 153)
- Technology instruction Sour cream semi-finished product (in No. 153)
- Recipe Sour cream semi-finished product (in No. 153)
- Technical and technological map Sour cream semi-finished product (in No. 153)