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All groups → All products → Eastern sweets → type of soft candy → №088 Sherbet "Poltava" → No. 087 → Constructor ganache

Constructor ganache: №088 Sherbet "Poltava"

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 976.3 g
unfinished
products
in kind
in solids
Sign up99.85422.15 421.52 
Roasted sunflower seeds [fried sunflower kernel, roasted sunflower kernel]98.0 297.38 291.43 
Whole condensed milk with sugar the weight ratio of fat 8.5%74.0 224.55 166.17 
Starch syrup78.0 68.34 53.31 
Total932.42 
Output in finished product92.5 976.30 903.08 
ganache balancing
Indicators nameYour recipeIdeal recipe framed dark chocolateRe­com­men­da­tions
basic criteria to evaluate
total water, %7.520 maximum
total sugar, %568.225-30 minimum
cocoa butter, %0.010-33 (depends on format)
advanced criteria to evaluate
dry cocoa solids, %0.010-16 maximum
dairy fat, %18.615 maximum
total fat, %18125-40
milk solids not fat (MSNF), %45.6
proteins, %79
alcohol, %0.0
List of recipes

Recipe on №088 Sherbet "Poltava" contained in handbooks:

calculations, forms, documents: