KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe Praline filling (in # 256) the main

Praline filling (in # 256) the main

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up10.56 6.41 424.31 50.56 
Roasted kernels7.42 4.51 298.07 35.52 
Cocoa-butter [cocoa butter]2.71 1.65 108.97 12.99 
Coconut oil2.21 1.34 88.72 10.57 
Cocoa mass1.49 0.91 59.98 7.15 
Sign up0.0220.0130.87 0.10 
Total24.41 14.83 980.92 116.89 
Output