KondiDoc: технологические расчеты в кондитерском производстве
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All groups → All products → Chocolate → Plain and dessert chocolate with large additions → №076 Chocolate "Troika" → Chocolate mass → Home

Homemade recipe №076 Chocolate "Troika" Chocolate mass

№076 Chocolate "Troika" Chocolate mass

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up73.72 312.64 287.91 147.76 
Cocoa mass32.95 139.73 128.68 66.04 
Cocoa-butter [cocoa butter]26.67 113.12 104.17 53.46 
Dry cream16.93 71.81 66.13 33.94 
Roasted grated hazelnut kernel9.59 40.68 37.46 19.22 
Sign up0.64 2.70 2.48 1.27 
Vanilla essence0.10 0.40 0.37 0.19 
Total160.59 681.08 627.22 321.90 
Output
List of recipes

№076 Chocolate "Troika" (Chocolate mass) included in recipes:

№076 Chocolate "Troika"Finished chocolate

Recipe on №076 Chocolate "Troika" (Chocolate mass) contained in handbooks:

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