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All groups → All products → Assorted sweets → No. 121 (05) with peanut filling → Roasted peanuts with sugar → Mass fraction of sugar and fat

Calculation of the mass fraction of sugar and fat: No. 121 (05) with peanut filling Roasted peanuts with sugar

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 818.1 g
unfinished
products
Content
fatsugar
in kind
in solids
%
in Rx
amount, g
%
in Rx
amount, g
Sign up99.85551.10 550.27 —   —   99.75 549.72 
Roasted peanut kernels97.5 275.54 268.66 52.00 143.28 1.00 2.76 
Total818.93 17.51 143.28 67.53 552.48 
Output in finished product99.1 810.74 17.3  141.85 66.9  546.95 
Mass fraction by dry matter810.74 17.5  141.85 67.5  546.95 
To the aqueous phase98.7  
List of recipes

No. 121 (05) with peanut filling (Roasted peanuts with sugar) included in recipes:

No. 121 (05) with peanut fillingReady candy
No. 121 (05) with peanut fillingFilling

Recipe on No. 121 (05) with peanut filling (Roasted peanuts with sugar) contained in handbooks:

calculations, forms, documents: