KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 126 Chocolate powder with cream (for drinking) No. 126

No. 126 Chocolate powder with cream (for drinking) No. 126

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up326.19 65.08 230.26 21.89 
Dry cream206.42 41.19 145.71 13.86 
Cocoa mass105.72 21.09 74.63 7.10 
Cocoa-butter [cocoa butter]76.06 15.17 53.69 5.10 
Vanillin0.14 0.0280.10 0.009
Total714.53 142.56 504.38 47.96 
Output