KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №086 "Prosit" Cherry body

№086 "Prosit" Cherry body

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up685.59 194.49 349.03 219.43 
Alcohol171.40 48.62 87.26 54.86 
water31.54 8.95 16.06 10.09 
Cherry essence0.51 0.15 0.26 0.16 
Total889.05 252.20 452.61 284.54 
Output