KondiDoc: технологические расчеты в кондитерском производстве
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All groups → All products → Sweets → Sweets glazed with chocolate glaze → Candy with liqueur bodies → №089 "Ural mountain ash" → Housing → Mass fraction of sugar and fat

Calculation of the mass fraction of sugar and fat: №089 "Ural mountain ash" Housing

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 746.1 g
unfinished
products
Content
fatsugar
in kind
in solids
%
in Rx
amount, g
%
in Rx
amount, g
Sign up99.85598.47 597.57 —   —   99.75 596.97 
Rowan puree10.0 209.95 21.00 —   —   —   —   
Alcohol—  44.59 —   —   —   —   —   
Total618.57 —   —   80.01 596.97 
Output in finished product81.0 604.34 —  —   78.2  583.24 
Mass fraction by dry matter604.34 —  —   96.5  583.24 
To the aqueous phase80.4  
List of recipes

№089 "Ural mountain ash" (Housing) included in recipes:

№089 "Ural mountain ash"No. 089

Recipe on №089 "Ural mountain ash" (Housing) contained in handbooks:

calculations, forms, documents: