KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe Fruit jelly (Serpukhov) Recipe No. 1

Fruit jelly (Serpukhov) Recipe No. 1

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up487.35 188.96 575.17 425.92 
Granulated sugar313.15 121.42 369.58 273.68 
Gelatin28.62 11.10 33.78 25.01 
Gel17.68 6.85 20.86 15.45 
Essence3.37 1.31 3.97 2.94 
Sign up1.68 0.65 1.99 1.47 
Dye0.84 0.33 0.99 0.74 
Total852.69 330.62 1006.35 745.22 
Output