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Homemade recipe Biscuit South for home cooking (Kengis 1951)

Biscuit South for home cooking (Kengis 1951)
Name of raw materials and semi-finished products	Raw material consumption	Raw material consumption	Raw material consumption	Raw material consumption
Sign up	37.46	8.44	130.05	29.06
Chicken eggs [chicken egg] [2]	32.22	7.26	111.84	24.99
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]	24.98	5.62	86.70	19.38
Granulated sugar	24.98	5.62	86.70	19.38
Vanillin	0.012	0.003	0.043	0.010
Total	119.64	26.95	415.34	92.82
Output

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List of recipes

Recipe on Biscuit South contained in handbooks:

1951 Cooking flour confectionery R.P. Kengis

Homemade recipe Biscuit South for home cooking (Kengis 1951)

Recipe on Biscuit South contained in handbooks:

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