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Milk lipstick → in candy No. 193 → Consolidated recipe

Consolidated recipe Milk lipstick

Milk lipstick in candy No. 193
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 450.8 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	Whole condensed milk with sugar the weight ratio of fat 8.5%	74.0	441.14	326.44	198.87	147.16
3	Starch syrup	78.0	66.18	51.62	29.83	23.27
	Total	12.4 87.6	1049.26	919.19	473.01	414.37
	Losses 1.0%			9.19		4.14
	Output	9.0 91.0	1000.00	910.00		410.23
	Losses before baking/boiling, shrinkage 0.49996%	87.6	5.25	4.60	2.36	2.07
	Baking/boiling 3.73%		38.96		17.57
	Losses after baking/boiling, shrinkage 0.49996%	91.0	5.05	4.60	2.28	2.07