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Consolidated recipe: Almond nibs

Almond nibs in candy No. 291
#

Name of raw materials and semi-finished products

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 1 t phase
on 308.3 kg prefabricated
in kind
in solids
in kind
in solids
1Sign up
Total2.5 97.5 1005.03 979.90 309.85 302.10 
Losses 0.5%4.90 1.51 
Output2.5 97.5 1000.00 975.00 300.59 
Losses before baking/boiling, shrinkage 0.25024%97.5 2.52 2.45 0.78 0.76 
Losses after baking/boiling, shrinkage 0.25024%97.5 2.52 2.45 0.78 0.76