KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

Homemade recipe Creamy brulee lipstick in candy No. 46,266

Creamy brulee lipstick in candy No. 46,266

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up519.20 328.48 365.45 24.64 
Whole condensed milk with sugar the weight ratio of fat 8.5%422.57 267.35 297.43 20.06 
Starch syrup56.41 35.69 39.71 2.68 
Total998.19 631.52 702.59 47.38 
Output