KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

Consolidated recipe: Candied grated semifinished

Candied grated semifinished in candy No. 53
#

Name of raw materials and semi-finished products

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 1 t phase
on 570.3 kg prefabricated
in kind
in solids
in kind
in solids
1Sign up
Total30.0 70.0 1015.23 710.66 578.99 405.29 
Losses 1.5%10.66 6.08 
Output30.0 70.0 1000.00 700.00 399.21 
Losses before baking/boiling, shrinkage 0.75008%70.0 7.62 5.33 4.34 3.04 
Losses after baking/boiling, shrinkage 0.75008%70.0 7.62 5.33 4.34 3.04