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Chocolate mass → in car. No. 189,191 → Consolidated recipe

Consolidated recipe Chocolate mass

Chocolate mass in car. No. 189,191
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 957.2 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]	84.0	302.87	254.41	289.91	243.52
3	Cocoa powder [Skurikhin]	95.0	154.31	146.59	147.71	140.32
	Total	5.6 94.4	1012.48	955.47	969.15	914.58
	Losses 1.2%			11.47		10.98
	Output	5.6 94.4	1000.00	944.00		903.60
	Losses before baking/boiling, shrinkage 0.60035%	94.4	6.08	5.74	5.82	5.49
	Baking/boiling 0.03%		0.33		0.31
	Losses after baking/boiling, shrinkage 0.60035%	94.4	6.08	5.74	5.82	5.49