To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №088 Replicated cream basic recipe
Manual: Granulated sugar is dissolved in water and boiled to a moisture content of 35%.
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 316.18 | 357.52 | 70.42 | 429.28 |
Raw egg white | 240.91 | 272.40 | 53.66 | 327.08 |
water | 169.52 | 191.68 | 37.76 | 230.16 |
Powdered sugar | 120.46 | 136.21 | 26.83 | 163.54 |
Total | 847.07 | 957.81 | 188.67 | 1150.06 |
Output | 614.20 | 694.50 | 136.80 | 833.90 |
Recipe on №088 Replicated cream contained in handbooks:
calculations, forms, documents:
- Consolidated recipe №088 Replicated cream
- Technological map №088 Replicated cream
- Energy value №088 Replicated cream
- Mass fraction of sugar and fat №088 Replicated cream
- Nutritional value №088 Replicated cream
- Constructor ganache №088 Replicated cream
- The cost of raw materials for №088 Replicated cream
- Homemade recipe №088 Replicated cream
- Technology instruction №088 Replicated cream
- Recipe №088 Replicated cream
- Technical and technological map №088 Replicated cream