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Liqueur filling → in car. No. 303 (raspberry) → Consolidated recipe

Consolidated recipe Liqueur filling

Liqueur filling in car. No. 303 (raspberry)
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 515.2 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	Granulated sugar	99.85	440.23	439.57	226.81	226.47
3	Starch syrup	78.0	440.23	343.38	226.81	176.91
4	Raspberry tincture	—	18.13	—	9.34	—
5	Alcohol	—	12.09	—	6.23	—
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7	Essence raspberry	—	0.50	—	0.26	—
	Total	41.2 58.8	1424.32	837.54	733.81	431.50
	Losses 0.9%			7.54		3.89
	Output	17.0 83.0	1000.00	830.00		427.62
	Losses before baking/boiling, shrinkage 0.45034%	58.8	6.41	3.77	3.30	1.94
	Baking/boiling 29.15%		413.36		212.96
	Losses after baking/boiling, shrinkage 0.45034%	83.0	4.54	3.77	2.34	1.94