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Filling (caramel) → in car. No. 296 → Mass fraction of sugar and fat

Calculation of the mass fraction of sugar and fat: Filling (caramel) in car. No. 296

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 911.8 g
unfinished
products
Content
fatsugar
in kind
in solids
%
in Rx
amount, g
%
in Rx
amount, g
Sign up97.5 434.84 423.97 46.00 200.03 4.97 21.61 
Powdered sugar99.85304.20 303.75 —   —   99.80 303.59 
Cocoa powder [Skurikhin]95.0 73.93 70.23 15.00 11.09 2.00 1.48 
Whole milk powder the weight ratio of fat 26%96.0 59.41 57.04 25.00 14.85 —/39.30 —/23.35 
Vegetable oil100.0 47.83 47.83 99.90 47.78 —   —   
Sign up96.5 2.61 2.52 —   —   —   —   
Essence of rum—  1.05 —   —   —   —   —   
Total905.33 30.02 273.75 37.49 341.86 
Output in finished product98.0 893.56 29.6  270.19 37.0  337.42 
Mass fraction by dry matter893.56 30.2  270.19 37.8  337.42 
To the aqueous phase94.9  
List of recipes

Filling (caramel) (in car. No. 296) included in recipes:

No. 296 Caramel "Halvichnaya", wrappedNo. 296

Recipe on Filling (caramel) contained in handbooks:

calculations, forms, documents: