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Creamy lipstick → Recipe No. 1 (vaf Berezka) → Consolidated recipe

Consolidated recipe Creamy lipstick

Creamy lipstick Recipe No. 1 (vaf Berezka)
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 698.2 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	Whole condensed milk with sugar the weight ratio of fat 8.5%	74.0	297.31	220.01	207.58	153.61
3	Starch syrup	78.0	89.31	69.67	62.36	48.64
4	Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]	84.0	24.47	20.55	17.08	14.35
	Total	10.0 90.0	1022.83	921.05	714.14	643.08
	Losses 1.2%			11.05		7.72
	Output	9.0 91.0	1000.00	910.00		635.36
	Losses before baking/boiling, shrinkage 0.6%	90.0	6.14	5.53	4.28	3.86
	Baking/boiling 1.05%		10.62		7.42
	Losses after baking/boiling, shrinkage 0.6%	91.0	6.07	5.53	4.24	3.86