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All groups → All products → Biscuits → 1st grade flour biscuits → №140 biscuits "Guards" → No. 140 → Mass fraction of sugar and fat

Calculation of the mass fraction of sugar and fat: №140 biscuits "Guards" No. 140

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 834.7 g
unfinished
products
Content
fatsugar
in kind
in solids
%
in Rx
amount, g
%
in Rx
amount, g
Sign up85.5 789.03 674.62 1.29 10.18 1.79 14.12 
water—  184.75 —   —   —   —   —   
Food soy protein93.5 54.32 50.79 —   —   —   —   
Granulated sugar99.8516.98 16.95 —   —   99.75 16.94 
Pressed bakery yeast25.0 16.98 4.24 2.60 0.44 8.17 1.39 
Sign up96.5 12.72 12.28 —   —   —   —   
Baking soda (E500(ii))50.0 3.19 1.59 —   —   —   —   
Lactic acid (E270)40.0 1.68 0.67 —   —   —   —   
Total761.15 1.27 10.62 3.89 32.45 
Output in finished product89.0 742.88 1.2  10.37 3.8  31.67 
Mass fraction by dry matter742.88 1.4  10.37 4.3  31.67 
To the aqueous phase25.8  
List of recipes

Recipe on №140 biscuits "Guards" contained in handbooks:

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