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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №165 "Chocolate cream" No. 165
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
|---|---|---|---|---|
| Sign up | 23.35 | 18.26 | 329.14 | 187.07 |
| Chocolate semi-finished product | 23.12 | 18.08 | 325.92 | 185.24 |
| Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter] | 9.25 | 7.23 | 130.37 | 74.10 |
| Sheet wafers (in candy Marshmallows) | 3.36 | 2.63 | 47.40 | 26.94 |
| Total | 59.09 | 46.20 | 832.84 | 473.34 |
| Output | 57.30 | 44.80 | 807.60 | 459.00 |
calculations, forms, documents:
- Consolidated recipe №165 "Chocolate cream"
- Technological map №165 "Chocolate cream"
- Energy value №165 "Chocolate cream"
- Mass fraction of sugar and fat №165 "Chocolate cream"
- Nutritional value №165 "Chocolate cream"
- Constructor ganache №165 "Chocolate cream"
- The cost of raw materials for №165 "Chocolate cream"
- Homemade recipe №165 "Chocolate cream"
- Technology instruction №165 "Chocolate cream"
- Recipe №165 "Chocolate cream"
- Technical and technological map №165 "Chocolate cream"