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All groups → All products → Eastern sweets → type of soft candy → №063 Turkish delight with sunflower kernels → No. 063 → Consolidated recipe

Consolidated recipe №063 Turkish delight with sunflower kernels

No. 063
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 685.4 kg finished product
			in kind	in solids	in kind	in solids
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2	water	—	147.96	—	101.41	—
3	Corn starch	87.0	119.20	103.70	81.70	71.08
4	Powdered sugar (for sprinkling)	99.85	103.20	103.05	70.73	70.63
5	Roasted crushed sunflower kernel [fried crushed sunflower seeds]	97.5	45.60	44.46	31.25	30.47
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	Total	16.0 84.0	1036.06	870.29	710.12	596.50
	Losses 3.5%			30.29		20.76
	Output	16.0 84.0	1000.00	840.00		575.74
	Losses before baking/boiling, shrinkage 1.74037%	84.0	18.03	15.15	12.36	10.38
	Losses after baking/boiling, shrinkage 1.74037%	84.0	18.03	15.15	12.36	10.38