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All groups → All products → Eastern sweets → type of soft candy → №083 Sherbet "Narvsky" → No. 083 → Home

Homemade recipe №083 Sherbet "Narvsky" No. 083

№083 Sherbet "Narvsky" No. 083

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up414.32 578.59 322.20 263.22 
Whole condensed milk with sugar the weight ratio of fat 8.5%202.30 282.51 157.32 128.53 
Starch syrup67.43 94.17 52.44 42.84 
Cocoa powder [Skurikhin]35.76 49.94 27.81 22.72 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]27.03 37.75 21.02 17.17 
Sign up1.27 1.77 0.99 0.80 
Total748.10 1044.73 581.78 475.28 
Output
List of recipes

Recipe on №083 Sherbet "Narvsky" contained in handbooks:

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