KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe Biscuit recipe for "Warpa" cake (Kolos)

Biscuit recipe for "Warpa" cake (Kolos)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up272.13 58.13 164.79 180.38 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]181.02 38.67 109.62 119.99 
Flour, premium178.41 38.11 108.04 118.26 
Granulated sugar154.12 32.92 93.33 102.16 
Essence1.81 0.39 1.09 1.20 
Total787.48 168.22 476.87 521.99 
Output
List of recipes

Biscuit (recipe for "Warpa" cake (Kolos)) included in recipes:

№204 Cake "Warpa" (Ear)No. 204

Recipe on Biscuit contained in handbooks:

calculations, forms, documents: