KondiDoc: технологические расчеты в кондитерском производстве
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All groups → All products → Caramel → Caramel with fruit and berry fillings → No. 065 Cranberry Caramel, open → Caramel mass → Home

Homemade recipe No. 065 Cranberry Caramel, open Caramel mass

No. 065 Cranberry Caramel, open Caramel mass

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up411.48 669.71 180.68 571.40 
Starch syrup205.75 334.87 90.35 285.71 
Citric acid (E330)2.32 3.78 1.02 3.22 
Cranberry essence0.58 0.94 0.25 0.81 
Paint red0.0870.14 0.0380.12 
Total620.22 1009.45 272.34 861.26 
Output
List of recipes

No. 065 Cranberry Caramel, open (Caramel mass) included in recipes:

No. 065 Cranberry Caramel, openCaramel without sprinkling
No. 065 Cranberry Caramel, openSugar-sprinkled caramel

calculations, forms, documents: