To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe No. 093 Caramel "Charada", glazed, wrapped Ready glazed caramel
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 137.98 | 419.88 | 74.17 | 296.59 |
Chocolate glaze [Skurikhin] | 74.20 | 225.81 | 39.89 | 159.50 |
Starch syrup | 68.99 | 209.94 | 37.09 | 148.30 |
Apple puree [GOST] | 18.09 | 55.06 | 9.73 | 38.89 |
Raspberry puree | 18.09 | 55.06 | 9.73 | 38.89 |
Sign up | 0.96 | 2.93 | 0.52 | 2.07 |
Citric acid (E330) | 0.88 | 2.69 | 0.47 | 1.90 |
Essence raspberry | 0.21 | 0.63 | 0.11 | 0.45 |
Total | 319.42 | 971.99 | 171.70 | 686.59 |
Output | 293.00 | 891.60 | 157.50 | 629.80 |
- Consolidated recipe No. 093 Caramel "Charada", glazed, wrapped
- Technological map No. 093 Caramel "Charada", glazed, wrapped
- Energy value No. 093 Caramel "Charada", glazed, wrapped
- Mass fraction of sugar and fat No. 093 Caramel "Charada", glazed, wrapped
- Nutritional value No. 093 Caramel "Charada", glazed, wrapped
- Constructor ganache No. 093 Caramel "Charada", glazed, wrapped
- The cost of raw materials for No. 093 Caramel "Charada", glazed, wrapped
- Homemade recipe No. 093 Caramel "Charada", glazed, wrapped
- Technology instruction No. 093 Caramel "Charada", glazed, wrapped
- Recipe No. 093 Caramel "Charada", glazed, wrapped
- Technical and technological map No. 093 Caramel "Charada", glazed, wrapped