KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe Praline filling (in # 259) the main

Praline filling (in # 259) the main

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up426.99 414.37 505.47 491.41 
Roasted kernels299.94 291.08 355.07 345.19 
Cocoa-butter [cocoa butter]43.87 42.57 51.93 50.49 
Cocoa powder [Skurikhin]37.15 36.05 43.98 42.75 
Vanilla essence0.87 0.85 1.03 1.01 
Total808.83 784.92 957.48 930.85 
Output