KondiDoc: технологические расчеты в кондитерском производстве
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All groups → All products → Caramel → Caramel with liqueur fillings → No. 118 Caramel "Cocoa-milk", wrapped → Filling → Home

Homemade recipe No. 118 Caramel "Cocoa-milk", wrapped Filling

No. 118 Caramel "Cocoa-milk", wrapped Filling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up100.54 83.74 41.60 59.88 
Whole condensed milk with sugar the weight ratio of fat 8.5%63.69 53.06 26.35 37.93 
Starch syrup50.27 41.87 20.80 29.94 
Cocoa powder [Skurikhin]13.93 11.60 5.76 8.29 
Alcohol4.77 3.98 1.98 2.84 
Sign up4.62 3.85 1.91 2.75 
Almond essence0.22 0.18 0.0920.13 
Total238.04 198.28 98.49 141.78 
Output
List of recipes

No. 118 Caramel "Cocoa-milk", wrapped (Filling) included in recipes:

No. 118 Caramel "Cocoa-milk", wrappedReady caramel

Recipe on No. 118 Caramel "Cocoa-milk", wrapped (Filling) contained in handbooks:

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